Memphis soul food restaurant with Cajun and Caribbean influences is using Nashville as a testing ground for a franchise model ...

2025 marked a busy year for the restaurant sector. As private equity firms leaned further into the franchise business model ...

A peek behind the curtain at how big players in the restaurant industry, who own multiple, seemingly independent restaurants, ...

The chain will move most of its roughly 400 licensed locations to an owner-operator model, allowing guests to access its app ...

This edition of the restaurant finance newsletter looks at issues with Subway and Noodles, and why both brands have been ...

A Lewiston restaurant owner is consolidating operations between his two Center Street locations as he responds to declining ...

Come Jan. 1, the lakeside venue will end its daily lunch and dinner service and shift entirely to hosting private and public ...

A decade ago, several fast-casual chains emerged in the race to become to pizza what Chipotle was to Mexican. None of them ...

Houston Museum of Natural Science's Foucault pendulum has stopped after decades of swinging. Here's what happened. Michigan ...

This week on Nation's Restaurant News, the top story was “Chick-fil-A is transitioning licensed restaurants to owner/operator ...

Wednesday at 4pm isn’t prime time for restaurants – chefs are normally prepping for dinner service; waiters are polishing ...

Chick-fil-A’s owner/operator model is a highly selective franchise system where operators manage a single restaurant, share ...