This video shows how to make beef sukiyaki udon in just 25 minutes using a rich dashi-based broth with soy sauce, mirin, and ...

In a restaurant scene punctuated with an influx of high-end omakase, Toki Sushi is going back to basics. The expansive menu offers lunch bentos for $10.95 (takeaway bentos are just $8.95), 34 sushi ...

Sukiyaki is a classic Japanese hot pot made with thinly sliced beef, tofu, vegetables, and noodles simmered in a sweet-savory soy-based broth. This from-scratch guide walks you through every step to ...

As consumers tighten their budgets, leading sukiyaki restaurants are engaging in a price war to attract customers. This strategy has advantages and drawbacks, while the effect on sales can be ...

All the cosy flavours of sukiyaki, just a little simpler. This easy take on the classic Japanese hotpot pan-fries a high-quality wagyu steak before lightly simmering in a sweet soy sauce, bringing a ...

Is it possible for the city of Philadelphia to officially adopt Kosuke and Tomomi Chujo? The Tokyo couple have made their rounds around town this week for their special Philly trip. They’ve visited ...

KNOWN for its innovative take on the classic Japanese sukiyaki experience, Inari Sukiyaki has officially opened its second store at the 4th level of SM Aura Premier, 26th Street corner McKinley ...

ATLANTA - Four metro Atlanta restaurants now have major culinary bragging rights after they each earned one Michelin star in the company's 2024 guide. The ceremony and big announcement happened Monday ...

Shabu-shabu is a Japanese hot pot dish that involves cooking thinly sliced meat and vegetables in a pot of boiling water or broth, then dipping them into a flavorful sauce. The name “shabu-shabu” ...