If your desserts feel overly sweet and dense, you'll need an ingredient to balance the sugar and fat, and this acidic fruit ...

Masala Fish Curry is a flavour-packed coastal-style dish that brings together the creamy richness of coconut milk, the tang of tamarind, and the warmth of freshly ground spices. Ingredients: Fish – ...

Pad Thai is a popular Thai noodle dish made with rice noodles, eggs, protein, and a tangy tamarind-based sauce. Balanced, ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York ...

Tamarind, with its tangy and sweet flavor, is a versatile ingredient that goes beyond savory dishes. While it is commonly used in sauces and chutneys, tamarind can also be creatively incorporated into ...

Tamarind is not only a delicious and oft-used ingredient in Mexico, it's also a nutritional powerhouse. (Wikimedia Commons/Ivar Leidus) I don’t think I’m exaggerating when I say that one of the first ...

Tamarind is such a versatile ingredient, isn't it? The tangy flavor it adds to dishes is something that can't be compared to anything else. African cuisine also makes use of tamarind to enhance the ...

Imli in English: Imli is one of the most important ingredients in Indian cuisine, loved for its tangy and sour taste. Its unique flavour is used in chutneys, curries, snacks, street food, pickles, and ...

Forbes contributors publish independent expert analyses and insights. I am a Manhattan-based luxury travel and real estate writer. Tamarind Hills sits on 21-acres of shoreline on the southwest coast ...

Whether or not you’re a committed raw food aficionado, you’ll love this clean, simple noodle soup. And by “noodles”, we mean spiralized beets, zucchini, and carrots. For the sauce, into a blender, add ...

Heat the oven to 450 degrees. Line a rimmed baking sheet with foil. In a large bowl, toss the chicken drumettes with butter, hot sauce and 1/2 salt, then spread into a single layer on the baking sheet ...