Marc Spagnola, an angler from Berlin, Maryland, is a new Maryland state record holder after he caught a 78-pound longfin ...

Fick shows how to turn fresh salmon and other local seafood into simple, flavorful dishes including the Captain's Platter and peanut butter tuna.

October presents a wonderful opportunity to spend some time fishing in the comfort of mild temperatures and the beautiful ...

Capitalist self-interest, combined with intensive regulation, can work — even when it’s being driven by our obsession with ...

Going to a seafood restaurant should mean that the options are top-tier, but there are a few things you should avoid ordering ...

I love fishing, and I love the Derby. I realize this is not news to anyone who’s read a previous fishing column, but I am ...

The museum’s exhibits on the treacherous Columbia River Bar – known as the “Graveyard of the Pacific” for the thousands of shipwrecks it has claimed – give you a new appreciation for the fishing ...

No unnecessary fillers, no distractions—just pure, unadulterated lobster bliss that transports you straight to a New England shoreline, despite being firmly planted in Southern California. Then ...

More fisheries join MSC as global demand for sustainable seafood grows. The Marine Stewardship Council reports record ...

Bari Weiss Memo Sparks Confusion at CBS News: Some Producers Urge Staff to Respond After WGA Says to Wait (EXCLUSIVE) China ...

Whether you're planning your next food challenge video or just have a touch of culinary FOMO, you won't want to miss out on sampling a can of surströmming. Americans have a fickle, ambiguous ...

The fall yellowfin chunk bite around the offshore wrecks has yielded a lot of tuna steaks for the anglers paying the fare to ...