Many people insist cilantro tastes like soap, yet others pile it onto tacos without hesitation. The disagreement shows up at ...

Whether it's pureed into a sauce or showered onto a finished dish, cilantro provides a bright pop of color and flavor. Charred poblano pepper, pureed cilantro, and serrano chiles bring the spicy, ...

Tonight, try our Cilantro-Lime Chicken Cutlets. They're mild in spice, but still full of flavor, thanks to the easy pan sauce.

Cilantro is synonymous with recipes that hail from a variety of cultures, adding a citrusy, peppery punch to salsas, chutneys, soups and salads. But the flavor of this versatile herb is divisive, to ...

Cilantro is one of the most widely used herbs in everyday cooking, loved by some and disliked by others for its bold flavor. Beyond the taste, researchers and nutrition experts have taken interest in ...

I've never felt strongly about cilantro one way or another, but it's one of those foods that takes a certain kind of palate to enjoy. In fact, some people hate cilantro so violently, they claim it ...

Cilantro allergy is rare but real. Cilantro is a leafy herb that’s common in foods from around the world, from Mediterranean to Asian cuisines. It can be added and eaten fresh or cooked, or boiled in ...

There's no question that cilantro is a polarizing herb. Some of us heap it onto salsas and soups with gusto while others avoid cilantro because it smells like soap and tastes like crushed bugs. But ...

Few leafy greens garner as many polarized opinions from adults as does cilantro (known outside the U.S. as coriander). The herb, which has been seasoning foods since around year 2 B.C.E., flavors ...

FDA has banned cilantro arriving from Puebla, Mexico. — -- A surge of outbreaks related to a microscopic parasite has officials from the U.S. Food and Drug Administration banning all cilantro ...

FOOD partisanship doesn’t usually reach the same heights of animosity as the political variety, except in the case of the anti-cilantro party. The green parts of the plant that gives us coriander ...