In the rolling hills of Dubuque County, where the Mississippi River carves its ancient path through Iowa’s eastern border, there exists a slice of heaven that’s worth every mile of your journey.

A box of simple cake mix can be transformed into so many amazing desserts that go beyond the simple cake. This pantry staple ...

Christmas gatherings are special. Beautiful trees, wrapped gifts, mistletoe and garlands, and traditional holiday music all ...

The recipe for Chocolate Peanut Butter Tart is for every cook in the world who wants to use only a few pieces of cookware to ...

ST. CROIX — How many ways can one use the coconut? This weekend residents and visitors alike will learn about the many uses during the St. Croix Farmers in Action’s Coconut Festival beginning with the ...

This rich and buttery dessert layers salted caramel and bittersweet chocolate ganache in a baked tart shell for an impressive yet approachable dessert. Cheryl Slocum is a James Beard Award-winning ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. This is the season for annual catch-ups. Not full-blown Christmas parties, but an evening spent with the same ...

This tart, baked in a fluted French tart pan, is my take on a classic American pecan pie made with Mexican chocolate — rustic-textured dark chocolate redolent of cinnamon. Use Ibarra or other Mexican ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Have a surplus of tomatoes from your garden? Use them in this recipe from Rania Harris! She's showing Katie how to make it in the kitchen as summer winds down. Make the dough: In a large bowl, mix ...

Makes one 9-inch tart or enough to serve 6 For this summer tomato tart, save yourself the angst of rolling dough and make a flaky press-in-pan pastry with Parmesan cheese and a generous pinch of ...

Looking for gluten-free dessert ideas? There’s a wide range of plant-based treats that skip both gluten and dairy without missing a beat. From puddings and baked goods to frozen desserts and brûlées, ...