Silken tofu with tomatoes and peaches, caprese salad and more satisfying meals for the tail end of summer. By Emily Weinstein The dish I keep on repeat all summer long is something I’ve come to call ...

Food for me isnt just about nourishing my body; its about feeding my soul. Thats why Ive never been a fan of eating lettuce as a meal. Dont get me wrong; I have nothing against vegetables, its just ...

Whether you’re a passionate vegan or a just curious omnivore dipping your toes into plant-based cooking, you likely already have some favorite meat substitutes. But instead of buying boxes of ...

The nutrition geek in me is on full display when I talk about soy foods — I could be accused of getting overly giddy about them. Here’s why: Soy is one of the few plant foods that’s a complete protein ...

If you’ve ever wanted a masterclass in how to put together a perfect vegetarian salad, this crispy rice and tofu salad is it. It’s packed with different textures (crispy rice against juicy cucumbers – ...

A cold tofu salad ($10) is topped with blackened 1,000-year-old egg that adds extra umami flavor. The only thing more fun and pleasurable than chowing down on the skewered meat would be seeing the ...