You've likely seen them in your supermarket's refrigerated aisle: egg roll wrappers. Next time you're in the store? You might just want to add them to your cart! That's because while the thin squares ...

Comfort food is what’s on the menu, and this venison egg roll in a bowl recipe shared by Dori Sell fits that definition ...

For the person who loves egg rolls but would never take the time to make them at home, Christina Lane offers “egg roll in a bowl,” in her new cookbook, “Dinner Just for Two” (Countryman Press). “The ...

No matter how delicious they are when you pick them up from your favorite Asian takeout, egg rolls always seem to turn to cold, oily logs by the time you get them home. Like so many fried foods, egg ...

Crescent roll dough is a versatile ingredient that can be used for more than just baking crescent rolls. One creative way to ...

Leftovers can create an endless cycle. Yesterday’s dinner is boring now, so you cook up a new meal and—surprise!—end up with leftovers once again. Luckily, there’s a tool at your disposal that can ...

Stock up on some crescent rolls! With this easy recipe, you can enjoy freshly baked homemade Danish in minutes in the morning ...