Join Josh from Korean Englishman as he introduces Guinness beer to locals in Seoul and explores their genuine reactions. Watch as they taste test this smooth, creamy stout with classic Korean fried ...

Lifelike food replicas have long been a fixture of Japanese dining culture. Now, in an exhibition at Japan House, they are ...

Otaku Japanese Cuisine chef and part-owner Robin Stop wants to bring a fresh energy to Japanese restaurants, including anime ...

A Pakistani brewery founded in the 19th century is exporting beer again for the first time in decades, despite alcohol being illegal for the country's Muslim majority.

These design-led waterfront villas are Japan distilled, with flourishes of understated luxury. Surrounded by a peaceful moat, ...

The Japan beer industry is experiencing a renewed phase of value-led growth, with demand valued at USD 41.6 billion in 2025 ...

Oyster udon, hamburger curry, fluke fin sushi — these aren't commonly found at Long Island Japanese restaurants, but are ...

Nero’s owner is Boris “Bo” Wiedenfeld-Needham, a wine retailer and political activist who is well known in the Eugene area ...

Below are 70 restaurants IndyStar staffers consider their favorites. You’ll find big-ticket steakhouses downtown as well as ...

Eleven stores across the U.S. now have a Japanese-style egg salad sandwich in their cold cases. Made with fluffy shokupan milk bread and a rich Kewpie-mayo filling that nods to Japan’s beloved tamago ...

Asahi Group Holdings, Japan’s largest beer producer, has finished the investigation into the September cyberattack and found that the incident has impacted up to 1.9 million individuals. The type of ...

TOKYO, Japan is one of the world’s gastronomic paradises. In this video we’re HUNTING down LOCAL spots and eating where the LOCALS EAT. We visit a 130 year old soba restaurant, eat street food in Ueno ...