While we’d never turn our noses up at a nice bottle of wine, its status as the default hosting gift means it often doesn’t always feel all that special to give or receive, especially during the ...

It's astonishing to realize how innovative our ancestors were in food and beverage production before modern science and technology. Without understanding or isolating them, ancient peoples made use of ...

Flowers Foods, whose brands include Wonder Bread, said Tuesday that it appointed D. Anthony Scaglione, a former CFO of wine retailer Total Wine, to become its finance chief, effective Jan. 1.

Romans gave Europe more than roads and aqueducts—the modern wine map, vineyard knowledge and tools, and the way wine traveled—all carry Roman fingerprints. ByLayne Randolph, Contributor. Forbes ...

The lingua franca of wine is no joke. Spend enough time in bars and bottle shops, and your casual conversations may include geological terminology, a soupçon of French vocabulary and evolving ...

Beer and wine have been part of human life for thousands of years, but scientists are still discovering how these drinks affect our bodies, taste buds and even gut bacteria. A new group of studies ...

Few things make a meal feel like a true gathering quite like sharing warm bread, a good pour of wine, and a line-up of 13 bold salads ready for center stage. Each bowl is meant for the middle of the ...

Not sure where to grab a bite to eat? With lots of options around the Taunton area, it can be difficult to choose. If you’re having a hard time, we’re here to help you narrow it down. We've compiled a ...

It’s essential to embrace healthy habits that enhance the brain’s ability to absorb information while staving off mental decline. Alzheimer’s disease is the leading cause of cognitive decline in older ...

Today we prepare the bread with the figs and nuts; a rich bread that I want to combine with blue cheese. I would also have uncork a craft beer for the occasion but I did not make it in time : ( sorry, ...

WX Brands’ Bread & Butter Wines has brought its first low-abv wine to the UK, following a successful launch in the US.