Ginger root has a strong smell, pleasant to us but repellant to many pests and animals. But you have to do more than toss a ...

Just like growing a vegetable garden in egg cartons, cultivating ginger indoors is surprisingly easy. In fact, you can even do it right in your kitchen!

Ginger root is packed with antioxidants and anti-inflammatory benefits, and its warm, slightly spicy flavor adds a punch to both sweet and savory dishes. But picking fresh ginger can be a gamble—it's ...

Protect garden plants from cold temperatures, drying winds, and occasional freezes by providing insulation, protecting roots, ...

Kaempferia galanga, known as Kacholam in India, Kenkur in Indonesia, and sand ginger in English, is a prized medicinal plant ...

Picking the right varieties will ensure you have tomatoes, cucumbers and other produce suitable to the types of dishes you ...

Healthy food habits are said to help with holistic development of the body. One such habit is drinking the connection made ...

As demand for woodland natives rises, new research offers practical fertilizer guidance for forcing these species in ...

Cinnamaldehyde also helps decrease blood glucose levels, so enjoying some cinnamon tea after a big Christmas dinner can help ...

Ancient Chinese and Ayurvedic texts praised ginger long before it became a kitchen staple. They called it "universal medicine" for its ability to soothe a sore throat and calm the stomach. However, ...