Is it safe to use brown sugar that has been open for several months? Are there any quality issues that can arise when using older brown sugar? We asked an expert.

Ginger root is packed with antioxidants and anti-inflammatory benefits, and its warm, slightly spicy flavor adds a punch to both sweet and savory dishes. But picking fresh ginger can be a gamble—it's ...

There's nothing wrong with making boxed cornbread instead of doing it from scratch. But with these delicious tips, you can ...

Making tacos at home is fun and delicious, and if you heed the advice from our experts, you won't be making these mistakes ...

Anyone can see that lunch meat goes through a bit of processing before it is packaged and sold. Here's how turkey breasts are ...

The invasive insects have been spreading across the United States for over a decade, leaving behind poop that bees are ...

''The circuit bee, also known as red bee, is a eusocial flying insect of the genus Apis, a descendent of the honey bee. Their appearance is quite recognizable from their hairy, red bodies and two sets ...

One year ago today, the manager of a McDonald’s restaurant in Altoona, Pennsylvania, reluctantly called 911 at the urging of perceptive and perturbed customers.

Everything you need to know about keeping this hardworking grain on hand. When it comes to pantry staples, rice is the cream of the crop. It's a food we use almost daily and an essential part of so ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. Along with running shoes and reusable water bottles, milk — and all ...

Being the Christmas dinner chef in your family can feel like a proper nightmare. Juggling a houseful of hungry relatives whilst orchestrating multiple courses is enough to turn festive cheer into ...

Kodiak is the dietitians’ unanimous pick for the healthiest granola brand. With 16–17g protein and 7g fiber per serving, ...