Over the years, Lidia Bastianich has shared many tips that helped home cooks capture the ethos of Italian cooking at home.

The UK’s largest fresh pasta company is celebrating the news that UNESCO has acknowledged that Italian cuisine has a rich ...

The lasagna at Ceci’s is phenomenal and comes served traditionally with meat Bolognese or with pesto (a style of lasagna ...

Salmon is packed with health benefits but its distinctive smell and taste puts some people off. One Italian food blogger has ...

We published 500 recipes this year, but these 20 are the ones our readers turned to again and again: creamy soups, weeknight ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...

Nicola Olivieri, a pastry chef, uses balsamic vinegar in his panettone. "When we combined [the two], we discovered that the ...

Coppa Osteria brings the spirited atmosphere of an Italian osteria to the Lone Star State with dishes that celebrate bold ...

New Summit Township restaurant features unique takes on classic Italian dishes. Creative menu items will change with seasons.

When the soup is done, stir in a generous handful of chopped fresh basil and give the soup a taste, adding more salt and ...