Butternut squash replaces the traditional kabocha squash in this take on the Vietnamese soup canh bi do thit heo; the mellow ...

Consuming foods like yogurt, kimchi and kefir supports digestion, and may even improve your mood.

These delicious soup recipes are chock-full of hearty winter produce and nourishing ingredients that align seamlessly with ...

Whole-grain soba noodles, eggs and tofu are the foundation of today's soup. Mushrooms, veggies and spices provide heartiness.

Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like.

The NHS doctor called the miso soup "simple gut health hack" because this Japanese broth can keep you full faster and longer. Miso soup is a traditional Japanese broth that is popular worldwide. This ...

Mark Gurarie is a writer covering health topics, technology, music, books, and culture. He also teaches health science and research writing at George Washington University's School of Medical and ...

Chef Amalia Flores outdid herself again in the realm of creative culinary takes on seasonal classic dishes. Her mushroom and miso soup recipe was easy to make and was full of robust flavors.

In Japan, you’d be hard-pressed to find a person who doesn’t regularly eat miso soup. According to some reports, it’s eaten at least once a day by around three-quarters of the population. And it’s ...

I cooked my way through the internet’s buzziest vegan soups—and only a few deserved a spot in my kitchen. It started the way so many kitchen experiments do these days: a gray afternoon, a thumb ...