Ingredients: 200 ml warm water 200 ml warm milk 40 g sugar 10 g dry baker's yeast 1 tsp salt 400 g wheat flour 60 g melted butter 250 g wheat flour (additional) Cheese (for filling) 1 egg yolk + some ...
In this episode of In the Kitchen with Matt I will show you how to make bread in a dutch oven. This is the best no knead ...