Related: The Mom-and-Pop Restaurant in Arkansas that Locals Swear has the World’s Best Homemade Pies After indulging, you can walk off some of those delicious calories along the scenic Arkansas River ...

Eggless desserts can be just as decadent, moist, and satisfying as any other treat. These recipes prove you don’t need eggs ...

Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for fall. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since 2017, ...

Paleo pumpkin bread is a healthier version of everyone's favorite fall quick bread! It is moist with a perfect crumb, is ...

Cooler mornings call for comforting pumpkin breakfasts that don’t take much effort. From fluffy pancakes to easy breads and muffins, these pumpkin breakfast recipes make busy October days run smoother ...

As supermarkets start to stock up with Wednesday Addams costumes, there’s no escaping the fact that Halloween is around the corner. Soon, windowsills and doorsteps will be dotted with orange heads, ...

Nicole turns a store-bought pecan pie into a new dessert that can feed a much larger crowd! In this video, she makes a cheater pecan pie trifle using layers of chopped pecan pie pieces and whipped ...

If you're looking for a recipe for the perfect chicken pot pie, look no further. This BBC Good Food recipe will ensure the dish becomes a “family favourite” and is well suited for meal prep. The ...

The brown butter glaze is the perfect finishing touch for this pecan loaf. This stir-together loaf has everything you want: a velvety crumb studded with buttery pecans and a brown butter glaze that ...

With a box of cake mix and a handful of pecans, you get dessert magic. Our new favorite dump cake tastes like a cross between a gooey pecan pie and a buttery, cakey cobbler. The base is rich and ...

“They’ll put hair on your chest!” was my father’s guarantee when he offered my brothers and I fresh sliced tomatoes from his garden. Guess who refused tomatoes most of her childhood? I now grow them ...