Pumpkin-flavored treats come in various forms, and pumpkin cupcakes are one of my favorites to enjoy. These cupcakes are made using canned pumpkin and pumpkin pie spice, an ingredient duo that gives ...

I have the perfect pumpkin treat for you—our recipe for Spiced Pumpkin Cupcakes. These cupcakes are soft, fluffy, and topped with creamy, tangy cream cheese frosting. With every bite, they capture the ...

Break the graham crackers while they are still in the packaging. Remove the packaging, then pulse the crackers in a food processor until the crumbs are fine. Add brown sugar and butter, then pulse ...

These pillowy pumpkin cupcakes let you enjoy the taste of Fall without feeling sick afterward. The batter, which bakes up into the fluffiest, lightest cupcakes I've ever tried, is made from whipped ...

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1 cup non-dairy butter, chilled 2-4 tablespoons soy milk (or other plant milk) 1 teaspoon vanilla 2 teaspoons pumpkin pie spice 6 cups powdered sugar 1.Preheat oven to 350℉ and line a muffin pan with ...

Sarah Schmidt from Spice Islands sent a box of spices and a recipe for Pumpkin Cupcakes with Orange Cream Cheese Icing. Perfect for a mid-afternoon tea or to take to a holiday party. The cupcakes are ...

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Based simply on current food offerings it would seem that fall is upon is. Dunkin’ Donuts dropped ...