Homemade strawberry jam is a classic treat that brings out the best of fresh summer strawberries. Whether spread on warm toast or spooned over pancakes, this sweet and slightly tangy jam is packed ...

Jam can be made with many different types of fruit. Not to be confused with jelly, jam tastes delicious on breakfast pastries like croissants, muffins and scones, but it is also a delicious addition ...

If you’ve ever made jam or jelly at home, you know most recipes require more sugar than fruit — oftentimes 4 to 7 cups! — causing many people to look for other ways to preserve more naturally and with ...

Prepare a boiling water bath and two half-pint jars according to the process below. Place two lids in a small saucepan of water and bring to a gentle simmer. Hull and chop the berries and place them ...

The best part about this recipe is no refined sugars. It's naturally sweetened with apples and dates, and the result is a spread that tastes like a caramel apple. This is just what every cheese ...

Yields about 20 pastries. Recipe is by Teresa B. Day. ½ cup strawberries, pureed 4 ounces cream cheese, softened ¼ cup powdered sugar ½ teaspoon almond extract 1 sheet puff pastry, defrosted ½ cup ...

Cookbook author and blogger Sallie Swor made Peanut Butter and Strawberry Jam Blondies. (see recipe below) For more of Sallie’s recipe ideas and cookbook information, check out her blog, ...

Peanut butter may get all of the love and attention when it comes to America’s most treasured foods (I’ve already ranked my favorites here), but its fruity BFF is just as deserving of fanfare. After ...

Easy Strawberry Swirl Cheesecake Cupcakes are a delicious twist on your standard cupcake. It's a strawberry swirled mini ...

A simple cooked fruit recipe is all that stands between you and homemade jam. Jams and jellies are one of those convenience foods we tend to take for granted, with miles of jewel-tone options in the ...