Tis the season to eat appetizers, especially when these 20 easy recipes only take 30 minutes (or less) to be party-ready this ...

Ree's egg roll in a bowl takes just 15 minutes!

Curious to see what everyone else is saving to MyRecipes —our free tool for saving and organizing your favorite recipes? Here ...

Get your holiday party started with these classic & creative Christmas appetizer, everything from pigs in a blanket to an ...

Long Island's Chinese restaurants have come a long way since the days of egg rolls, General Tso's chicken, moo shu pork and ...

This easy recipe was inspired by Mud Hen Water chef Ed Kenney, who put a twist on a sugar cookie recipe by adding crushed wonton chips for a nice crunch. He rolls the cookie dough in sugar before ...

A tiki bar favorite, crab rangoon is one of the rare dishes that’s both kitschy and delicious. Here are some of Indy’s most inventive versions. Leave it to Jonathan Brooks to dream up a crab rangoon ...

1. Make the wontons by combining all of the ingredients except for the wonton wraps in a bowl. Mix thoroughly to combine. Place a tsp. or two of the filling in each wrap. Brush the edges of the ...

1. In a bowl, combine the corn, mayo, mozzarella, basil, green onion, honey, and soy sauce. Stir to combine. 2. Make each sauce by combining their ingredients in bowls and stirring to combine. Set ...

Growing up as one of three, shall we say, “particular” eaters, my parents relied on trustworthy crowd-pleasers—often in the form of comfort food. One meal that would always get the seal of approval, ...

Here's how to make these perfectly delicate gluten-free wonton wrappers. They're essential for so many dishes. With them, you can make gluten-free versions of your favorite dumplings, potstickers, or ...

It’s time for the annual Super Bowl game and all the entertaining commercials that family and friends gather to watch. It’s a day of snacking as people watch the game, and hand-held foods, chips and ...