From Mexican favorites and ramen to Neapolitan pizza and Indian cuisine, the area added plenty of new restaurants in 2025.

Savor Louisiana’s soul food at top buffets with fried chicken, gumbo, red beans, and more at Willie Mae’s Scotch House and ...

Cook the best shrimp fried rice with Chef Tim! This outdoor recipe uses bacon grease and Yamasa soy sauce for an ...

Marcello’s, which has taken the place of Evergreen, serves hamburgers to steaks, and has put unexpected salads, entrées and ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

Discover the history of Louisiana Famous Fried Chicken, from its South L.A. origins to its rise through immigrant ...

West Virginia seafood restaurants serve fresh crab, fried shrimp, and seafood boils, offering coastal dining experiences far ...

This winter, keep yourself out of the kitchen as much as possible with these easy, cozy dinner recipes that all take 30 ...

Find recipes from David Chang highlighting the flavors and techniques that shaped his Momofuku restaurants, from quick pickles to standout noodle dishes.

1. Heat oil in a wide skillet over medium-high. When oil is wavy, add shallots and fry until lightly browned, about 2 minutes ...

Yang Chow fried rice is a classic mixed fried rice with shrimp, barbecue pork, peas, carrots, and eggs. Colorful, flavorful, and perfect as a full meal. Ingredients: Cooked rice, shrimp, BBQ pork ...

This Shrimp Stir Fry recipe is a healthy meal full of fresh veggies and succulent shrimp. Combined with a flavorful sauce, this easy recipe is a great dinner for occasion that the whole family will ...