Vegan curly fries potato salad combines crispy air-fried potato curls with a creamy herb dressing made from plant-based yogurt, vegan mayo, mustard, lemon juice, and fresh herbs. Cucumber, red onion, ...

At the MintPorch Cafe, Grenadian-born chef Isra Gordon serves up vegan holiday dishes rooted in Caribbean tradition and ...

Popovers from the North Woods, a last meal at Lurcat, vegan ribs, chile cheese fries and seasonal salads make up this year’s ...

These coronation chickpea naan wraps are quick and tasty with no fuss, making them perfect for Boxing Day and the week after Christmas ...

In November, the Anchorage Assembly voted to exempt small businesses that sell some homemade foods from a licensing ...

Kidney beans, bulgar wheat, and mushrooms create the hearty "meat" for this chili. Combine them with cooked mushrooms and ...

Beyond what's on your plate, these practical habits can deepen your environmental impact without requiring a complete ...

Ash Reshteh is a Persian noodle soup packed with pinto beans, chickpeas, lentils, and herbs that has the consistency of stew.

Beyond the diet trends and Instagram posts, veganism is a practical philosophy that's reshaping how we think about our daily ...

There’s something magical about finding extraordinary food in unexpected places, and Hand Fire Pizza in Jackson, Wyoming might be the state’s most delicious plot twist – a wood-fired pizza haven ...

Medik8 is a science-led skincare brand trusted by beauty lovers and dermatologists alike – and many users may not even ...

Massive review finds vegetarian and vegan kids are leaner with better cholesterol, but face significantly higher vitamin and ...