Before you get cute and ask: no, there is no candlestick maker at downtown Bangor’s The Butcher The Baker. Nor does the name refer neatly to co-owners Carl Birmingham and Brittany LeVasseur — chef and ...

Monday, July 27, 2020, dawned sultry and bright on Bailey Island, a village of about 400 full-time residents in the midcoast town of Harpswell. Early that morning, lobsterboats sputtered out of ...

The new, 30,000-square-foot, $15 million Children’s Museum & Theatre of Maine, at Portland’s Thompson’s Point, improves upon everything your kids or grandkids loved about the old downtown location.

From sky-high condo buildings to gleaming mixed-use citadels to a whole new waterfront neighborhood, ambitious developments are altering the skyline (and perhaps the character?) of the Forest City.

The Maine woods have not been treated gently these past 400 years. Once European settlers had a toehold, they set to felling trees to build homes, open up fields, and make money. White pine was “the ...

Propane lamps cast a straw-colored, tremulous light throughout The Pioneer Place, U.S.A, Smyrna’s only general store, where the shelves are packed tightly with every tool, dry good, and sundry ...

One of the strangest parts about being famous in the particular way that Nirav Shah is famous is that strangers often approach him and burst into tears. That and the Diet Cokes, cans of which get tied ...

If you don’t instantly associate Maine with gem and mineral mining, you might be forgiven, but it probably means you haven’t spent much time in Oxford County, where scratching away at the state’s ...

Dr. Henry Puharich's research involved gathering “sensitives” from around the world for testing at Rockport's Glen Cove. One Sunday afternoon in August 1955, the world-renowned British author Aldous ...

Every year on the first Saturday in October, the Last Blast on the Dead River is a season-culminating event for rafting outfitters and individual paddlers alike.It produces a mix of thrills, ...

When Nancy English took over as the Portland Press Herald’s food critic in 2005, Maine’s dining scene had only a fraction of its current variety, creativity, and buzz — and the state’s pizza offerings ...

Lynne Drexler lived in a white-clapboard house at the end of a long, narrow lane on Monhegan Island, at the foot of a steep slope that climbs to a cemetery, then to a squat granite lighthouse. Her ...