Earth First Food Ventures Ltd (EFFV), a venture capital firm focused on ESG and impact investments in food technology, has ...

Swedish oat milk brand Oatly has partnered with convenience store chain Circle K to bring its Barista oat milk to Estonia, ...

Swantje Tomalak has officially joined the vegconomist team, bringing with her extensive experience from the global ...

Data from Bryant Research has found that the vast majority of the British public opposes a range of common farming practices.

In some supermarkets, plant-based foods have been losing shelf space due to concerns over a perceived slowdown in growth. But ...

North American soap brand Dr. Bronner’s, has announced it will not renew its certification with B Lab, the nonprofit ...

Beyond Meat has partnered with the National Basketball Players Association (NBPA) to introduce Go Beyond the Buzzer: A ...

Odd Burger has secured a new retail partnership with Calgary Co-op, expanding the distribution of its consumer packaged goods ...

Eroski has partnered with Ausolan, mycelium specialist Innomy, and the Leartiker Technology Centre to develop desserts and ...

Slovenian plant-based meat company Juicy Marbles has announced the launch of Meaty Meat, a whole-cut plant-based lamb ...

A recent study by the consultancy firm Systemiq has examined how alternative protein sources in Germany could promote ...

Swedish potato milk producer DUG Foodtech has gained a listing at 150 Carrefour hypermarkets across Spain. The first order ...