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Perfect Crispy Bacon in the Oven: Ready in Under 20 Minutes!

Discover how to make the most delicious and crispy bacon in the oven in less than 20 minutes! This easy and foolproof method ensures perfectly cooked bacon every time, without the mess of stovetop splatters. Whether you're preparing breakfast, brunch, or adding bacon to your favorite recipes, this oven-baked technique will become your go-to ...

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$Brown Sugar Bacon-Wrapped Tater Tots 🥓 The ultimate New Year’s Eve appetizer—sweet, salty, crispy, and completely irresistible. These bite-sized treats disappear fast, so make extra! Ingredients: \t•\t½ bag (32 oz) frozen tater tots \t•\t12 oz bacon \t•\t1 cup brown sugar Directions: \t1.\tPreheat oven to 400°F. \t2.\tLine a baking sheet with parchment paper or foil and spray with nonstick cooking spray. \t3.\tCut each slice of bacon into 4 pieces. \t4.\tWrap one piece of bacon around each tate$