265K views · 9.8K reactions | MOUTHWATERING LEMON GARLIC HERB LAMB...

2.1K views · 436 reactions | Don't forget to check out this delicious lamb chops with mint sauce for your Friday braai day, the full recipe on our website https://fal.cn/3zSLI | Food Lover's Market | Facebook

16 reactions · 12 shares | There's something so nostalgic about mint sauce and mint jelly. The perfect accompaniment to roast lamb, we love using it in our next day sandwiches too! Find this recipe at www.fresh.co.nz featuring #FreshFriends Superb Herb Chantal Organics Clever Living - DYC Vinegar | Fresh | Facebook

12K views · 63 reactions | How good does Colin's mouthwatering smoky barbecue lamb look? Pair it with charred potato salad and mint sauce for a summer feast. Catch this story on Friday at 7pm | Better Homes and Gardens Australia | Facebook

I’m showing you guys the best way to enjoy some Lamb Chops! Recipe down below! 🤤🔥 Ingredients - Lamb chops - Dan-O’s Preem-O & Dan-O’s Original Seasonings - Olive oil - Fresh mint leaves - 2 Jalapeños - 1 Head of Garlic - Salt and pepper - Cooking oil Preparation Instructions - Preparation: Preheat oven to 400°F. Coat lamb chops with olive oil and Dan-O’s Preem-O. - Cooking: Sear chops in hot oil, then roast in the oven for 20 minutes or until 130°F internal temperature. - Resting: Let the cho