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15:52
YouTube
Chef Mike Moses
Sous-Vide Vegetables - Healthy Cooking, with Fantastic Flavor!
Sous Vide Vegetables - Healthy Cooking, with Fantastic Flavor! Cooking Vegetables in their natural waters and juices eliminates the need for extra seasonings and fats. Done to perfection, Sous-Vide style. Less cleanup, and more time to spend with family. Support my channel by purchasing your own Sous-Vide gear: USA - Store: https://www.amazon ...
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🥦🥕🍅🌽 Harvest season is here. Not sure what to do with all that zucchini, tomato, and summer produce? Sous vide and freeze! While most may associate sous vide cooking with meat, the technique is actually a total vegetable game-changer. That’s because sous vide vegetables become more intense in flavor when prepared this way — which means you can easily save (and savor) your garden bounty well into winter. Want to dig into the food science behind it all? Check out our new Sous Vide Vegetable Gu
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