Hokkien Noodles (福建炒面, Hokkien Mee)
6:33
omnivorescookbook.com
Hokkien Noodles (福建炒面, Hokkien Mee)
This Hokkien noodles recipe creates a super rich and fragrant one-pan meal that contains tender chicken bites, crisp veggies, and tender noodles.
Sep 3, 2019
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MALAYSIAN-STYLE HOKKIEN MEE 🇲🇾🥢 One of my favourite noodle dishes from the streets of KL that’s super easy to make at home! - 500g hokkien noodles (see note below) Sauce - 1 1/2 tbsp light soy sauce - 1 1/2 tbsp oyster sauce soy - 2 tbsp dark soy sauce - 1 tbsp white sugar - ½ tbsp cornstarch - ½ cup water Stir-fry - Neutral oil, to cook - 250g pork belly, thinly sliced - 2 cloves garlic, finely chopped - 10 - 12 prawns, peeled, deveined - 1 cup wombok (Chinese cabbage), thinly sliced - 1 bun
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